Marbled Chocolate Banana Bread Cooking Light

Grease and line a 9 x 5 inch loaf pan with parchment paper overhanging sides of pan.

Marbled chocolate banana bread cooking light.

In a medium bowl combine the flour baking soda salt and mix everything together. I thought the chocolate was a tad lost in the banana flavor in this case. Prepare your oven and loaf pan. Add butter to a small saucepan and cook over medium heat until light brown caramel in color.

Add butter to a small saucepan and cook over medium heat until light brown caramel in color. Preheat oven to 350 degrees. Although it seems indulgent with the addition of chocolate there really is a very small amount of chocolate swirled in. Combine the wet ingredients.

How to make marbled chocolate banana bread. This marbled chocolate banana bread recipe originally from cooking light has always been one of my favorite banana bread recipes. In the bowl of an electric mixer beat the butter and sugar until light and fluffy about 2 minutes. It was tasty and dense but moist like a traditional banana bread and like other reviewers posted it is not too sweet.

Preheat oven to 350 degrees fahrenheit. For the regular banana bread. Whisk together 1 cup of the flour 1 2 cup granulated sugar 1 2 teaspoon baking powder 1 4 teaspoon of baking soda and 1 4 teaspoon of salt together in a medium bowl. Grease a 9 x 5 loaf pan and set aside.

Following traditional marble bread design basics this recipe uses the banana base with added chocolate and then you swirl into the plain banana base. Preheat oven to 350 f degrees. Preheat the oven to 350 f grease a 9 x 5 inch loaf pan generously with butter or nonstick cooking spray. In another large bowl add sugar and butter and beat with a mixer at medium.

Start by making your browned butter. How to make marbled chocolate banana bread. Place chocolate chips in a medium microwave safe bowl and microwave at high 1 minute or until almost melted stirring until smooth. Marbled chocolate banana bread melted chocolate chips add an elegant and tasty swirl to this gorgeous banana bread making it a perfect candidate for gifts and guests.

But the addition is a nice treat. Spray a 9 5 inch loaf pan with cooking spray or grease it with butter. Add 1 cup of batter to chocolate stirring until well combined.